skillet spanakopita mark bittman
Add leek and garlic and cook until softened, about 3 minutes. Repeat with the second pie. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. This Instant Pot wild rice soup is loaded with protein and vegetables, and it is so easy to make. Wipe out the pan, set over medium-high heat and warm the olive oil. Spanakopita (pronounced span-ah-KO-pi-ta) is a savory Greek spinach and cheese pie made with phyllo (also fillo or filo) dough. This might . NOTE: Triangles may be frozen unbaked. Super good! We Bet You'll Finish These All By Yourself! oil. A fresh and bright side dish for both Mexican and Asian cuisine. 2023 America's Test Kitchen. Have a recipe of your own to share?Submit your recipe here. Then take a layer at a time of the excess phyllo overhang and crinkle it up around the edge of the filling brushing with a little butter and repeat until all the overhand is gathered on top. This recipe makes two large round spanakopita pies, or can be used to make triangles. Because it's so thin, phyllo dough can dry out quickly so it's important to work quickly or keep it covered with a lightly damp towel. Melt the butter and olive oil together in an 8-inch skillet over medium heat. In a small saucepan over low heat or in a microwave-safe bowl in the microwave, melt the remaining 5 tablespoons butter; set aside. TABLE OF CONTENTS (Click the Icon to Expand). cook time and broth ratio would vary so id have to test it first to get ratios right. Remove phyllo from freezer. Gather the ends toward the center and twist them together to tightly enclose the spinach. Heat the oven to 400F. Skillet Spanikopita or Greek Spinach and Feta Pie! Also, you'll need to drain it really well. Can be served warm or cold. Subscriber benefit: give recipes to anyone. Do not overcook. Skillet Apple Crisp by Mark Bittman Since you're cooking the fruit separately from the topping, they don't have to be ready at the same time. Thanks again and hope you enjoy! Bake the pie in the middle of the oven for approximately 40-45 minutes until it is golden brown. To prepare the filling, place a large non-stick skillet over medium heat and add the olive oil. googletag.cmd.push(function() { And it was fairly easy to throw together. Put that slow cooker to work and rest easy knowing you have a warm meal waiting for you at the end of the day! Jelly jelly beans candy. Only 5 books can be added to your Bookshelf. tootsie roll tart. Add the nutmeg, 10 ml (2 teaspoons) of kosher salt and 5 ml (1 teaspoon) of black pepper. That potentially could be part of the issue? Return skillet to high heat and bring to a boil, swirling and stirring pan constantly until cooking water emulsifies with olive oil mixture, 1 to 2 minutes. Best Skillet Spanakopita - How to Make Skillet Spanakopita This version of spanakopita, the Greek phyllo pastry filled with spinach and feta, is baked in and served from a 12-inch cast-iron skillet for a weeknight. It's all about balance y'all! Continue the layering process, brushing each layer with melted butter (you don't need to saturate, just give it a decent brushing). pastry. Just freakin delicious. The gap in the center wasn't as big, but that's not really a problem. **To defrost quickly, place the unopened package on a room-temperature cast iron pan. This will make it much easier to cut when baked. Gently work the phyllo into the bottom and up the sides of the pan. I have made 100s of your recipes throughout the blog and books but this one is really such a star. There arent any notes yet. Welcome! Do this very wellI used a potato ricer, or you could squeeze a handful at a time between your fists. If making triangles for appetizers, line a large baking sheet with parchment paper or other nonstick liner. Im not sure if my big skillet is deep enough would a dutch oven work? Transfer the cooked chicken to a plate and set . Melt the butter. However, my friend with whom I cook, is a "cooking purist" and really doesn't like to use frozen spinach in his dishes. When hot, add the millet and cook, stirring frequently, until fragrant and golden, about 2-3 minutes. The dish was still so creamy while being dairy free my husband and I ate every last bite! 1 1/4 pounds (20 ounces or 565 grams) baby spinach [see Note about frozen], roughly chopped; 1 cup red onion (from 1 small or half a large), finely chopped Hi, Linda, Thanks so much for your question. Featuring a herb-studded spinach and feta filling, tucked inside layers of crispy phyllo dough. (In case youre tempted, dont skimp on the butter: phyllo without butter tastes like raw flour). Cook, stirring occasionally until the chicken is fully cooked through - about 7 minutes. Repeat with the remaining phyllo, rotating the sheets 45 degrees each time and brushing butter between each one. Slice into 6 to 8 wedges to serve. In a large bowl, combine the parsley, dill, Parmesan, lemon zest and juice, and nutmeg, and stir to combine. Required fields are marked *. Get recipes, tips and NYT special offers delivered straight to your inbox. Rachael Ray. Again, brush with butter. Cut 1 pounds zucchini into 1 2-inch slices. In my NYT Bestseller, The Defined Dish: Healthy and Wholesome Weeknights, I share 100 of my favorite simple and healthy recipes that will make busy weeknights much tastier and easier than ever! I made it 2 weeks ago, shared it with a friend who then made it, and now Im making it again tonight! I made this tonight with whole wheat orzo instead of brown rice and it was delicious! The chicken is cooked off first, then the vegetables, then the rice is added and it is all finished right on the stove. googletag.enableServices(); Perfect for a vegetarian weeknight dinner, this easy, one-pan spanakopita will hit the spot. Meanwhile, squeeze the water from the defrosted spinach. I made this and the flavors were great. Prepare the phyllo crust: Wipe the skillet clean with a paper towel. Opt out or contact us anytime. Salmon Roasted with Olives and Thyme: Skip the parsley for garnish. Add the onion and saute until softened, about 5 minutes. Put peanut oil in a large skillet over medium-high heat. Don't worry if it tears; more layers will be going on top in alternating directions so any tears will be covered up. cheesecake. Layer one sheet of phyllo dough on top of the spinach in the skillet (keep the rest of the phyllo dough covered to prevent drying out while you work). Im Carol, a personal chef with 20 years of experience cooking food people want to eat! In a classically made light and bubbly French moussebeautiful! Sometimes you just need something a little sweet, right!? Here youll find easy, step-by-step chef-tested gourmet recipes for today's home cook! Stir, and cover. Top with Gruyere and Parm and bake until golden . Cook until the pieces are deeply browned and release easily from the pan, 5 to 10 minutes. Tiramisu caramels tiramisu marshmallow pudding pastry. You'll find it in the frozen desserts section. In Step 1, use 2 tablespoons olive oil and 2 tablespoons butter. Let spinach drain as it cools. Transfer to a bowl and let cool for 10 minutes. I adore dill and love any excuse to throw handfuls into my meals. Saute chopped onion, green onions, and garlic in the hot oil until soft and lightly browned, about 5 minutes. Bake the spanakopita for 3843 minutes, or until the filling is set and the phyllo is golden brown in most places. Water is not your friend in this recipe. Working with about 1 cup at a time, transfer the spinach mixture to a fine-mesh strainer or sieve set in the sink and press the mixture to remove as much liquid as possible, then add to the parsley mixture. Heat 60 ml (4 tablespoons) olive oil in a large skillet over medium heat. Best brunch idea ever! That frees you up for using berries in spring, stone. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im beyond excited to finally share that my SECOND New York Times Bestselling cookbook is now available at a book store near you! Lightly brush a sheet of the phyllo dough with the melted butter and place it horizontally in the skillet. Instructions. 7. Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query. Heat oil in a 10-inch ovenproof skillet over medium-high. Spoon the spinach filling over the cheese. Stir in spinach and parsley, and continue to saute until spinach is limp, about 2 minutes. Please read my disclosure. To keep your account secure, use this option only on your personal devices. This looks amazing. Transfer to middle rack of the oven, and bake until phyllo is golden and the filling is warmed, 20 to 25 minutes. Transfer the spinach to the bowl with the onion and garlic. }, Ginger Saffron Roasted Sweet Potatoes and Halloumi, Nutty Rosemary Crusted Beans with Creamy Walnut Sage Pesto, Almond Orange Cherry Agrodolce Seared Scallops. Repeat with the remaining phyllo sheets, rotating each sheet slightly off-center from the previous creating a full circle with all 8 layers. Skillet Apple Crisp Mark Bittman Since you're cooking the fruit separately from the topping, they don't have to be ready at the same time. Spoon the spinach-feta mixture into the skillet, spreading in an even layer. Chupa chups sesame snaps chocolate cake tart icing chupa chups sesame snaps. THANK YOU!! Over time, she has adapted both the foods she cooks, and the way she cooks them to accommodate their needs and lifestyle. To simplify prep, we use a single fry pan for cooking everything and call for frozen chopped spinach instead of fresh. Brush the phyllo with butter, then lay another sheet on top, rotating it 45 degrees and pressing it into the pan. 3. The filling also has onions, fresh herbs, other seasonings and eggs bind the entire combination together. Empty into a large mixing bowl. Transfer that to a mixing bowl and let cool slightly, then add the remaining ingredients except for the Parmesan and the phyllo. Preheat: Preheat oven to 375F (190C). Then, the filling is prepared, and the spanakopita assembled in the. 4 teaspoons salt 2 chocolate bar biscuit croissant topping 1 jelly cotton candy jelly gummies 2 cups liquorice chocolate 2 jelly beans bonbon 2 caramels tart gummi bears Last name should only contain letters, numbers and spaces. Add the garlic and saut for 1 minute more. Cut into wedges and serve. Selecting this option will keep you logged-in on this device. I'm Alex, a food lover sharing healthy, simple, delicious, recipes from my kitchen to yours. Glad you enjoyed it! f The sheets of phyllo are brushed with oil or melted butter, layered and baked. Beans & Grains Mark Bittman October 22, 2020. Garnish: parsley. Penne with Pumpkin or Squash. In a large bowl, stir together the squeezed-dry spinach, ricotta, eggs, feta, dill, salt and pepper. For more about SideDish, visit www.getsidedish.com and follow along @getsidedish. This Czech recipe has been passed down through our family for generations. Once boiling, reduce the heat to low, cover with a tight-fitting lid, and cook until the rice is tender and fully cooked, about 22-25 minutes. So excited to make this tonight! This was delicious! $60. More vegetables, less meat and lighter fare are her current tendencies. Toss to coat. Great frozen phyllo dough can be purchased. Delicious weeknight Spanakopita without the fuss. No problem at all. (You should have a circle of uncovered spinach-feta mixture in the center, surrounded by a ring of crinkled phyllo dough.). First, the spinach is cooked down in a mixture of butter, garlic and leeks until it wilts enough to release any moisture. Preparation. In this book, I continue to share what I do best great dinners for all occasions and for all levels of difficulty. These are estimated values generated from a nutritional database using unbranded products. Step 2. Cook 1-2 minutes or until garlic is fragrant. Remove the skillet from the heat and let cool. Your email address will not be published. Wrap it tightly. Melt 6 tablespoons of the butter in a small bowl and set aside. #nf-form-1-cont .nf-form-title h3 { Making this dish in a cast iron skillet cuts the picky phyllo process in half! Food Photography and Styling byModern Food Stories. Did you make this recipe? Instructions. I added it when I added the rice and chicken and broth and it was good. Stir in the diced onion and the drippings from the skillet. Over 50,000 test-kitchen perfected recipes for only $40 $30/year. By Carol Published: Jan 22, 2021 Modified: Mar 19, 2022 | This post may contain affiliate links. Subscribe now for full access. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Barbara Rosenblatt has been cooking for her family (husband and 3 boys) for over 30 years. Barbecue Skip za'atar and olive oil. Bring to boil and simmer 10 15 minutes. Add the onion and cook, stirring occasionally, until softened, about 5 minutes. Place the spinach mixture on top of the phyllo sheets and press down gently to smooth the filling. Can you prepare ahead, freeze and bake a few days later?? Once pasta has cooked for 5 minutes, transfer 1 cup (240ml) of pasta cooking water to skillet along with broccoli rabe; continue cooking pasta. Even my picky toddler ate this up! Repeat layering with 10 sheets of phyllo, oiling each sheet, and having them hang over the edge. Reduce the half-and-half by half. Transfer the cooked chicken to a plate and set aside. Transfer the spinach to the center of a large kitchen towel. Hi, Molly, Thanks so much for your question. So easy, quick and delicious youll make it much more often going forward. Phyllo, also known as fillo or filo, means "leaf" in Greek and is a tissue-thin unleavened dough made with flour, water and a small amount of oil. Packed with flavour and nutrients, theyre sure to be a huge hit with the whole family! Taste and adjust seasoning. Repeat with 4 more sheets of phyllo, alternating where the overhanging phyllo falls each time. Melt the remaining butter, place a sheet of phyllo on a work surface, brush it with the melted butter and place it horizontally in a prepared cast iron skillet. Give that a good stir until everything is evenly combined. Chef JJ Johnson on choosing the right knife, Extra-virgin olive oil or nonstick olive oil spray, as needed, 237 ml (1 cup) thinly sliced scallions, white and green parts separated by color, 680 to 907 grams (1 1/2 to 2 pounds) fresh baby spinach, beet greens, and carrot tops*, chopped, or 3 boxes frozen chopped spinach, defrosted and squeezed dry, Kosher salt and freshly ground black pepper, 227 grams (8 ounces) good feta cheese, crumbled, 177 ml (3/4 cup) chopped Castelvetrano olives, 454 grams (1 pound) phyllo pastry sheets, defrosted**, If making pie-shaped spanakopita, lightly oil or spray. Yes, I meant perpendicular. In a large bowl, stir together the squeezed-dry spinach, ricotta, eggs, feta, dill, salt and pepper. In Step 2, add 2 tablespoons minced shallot and 14 cup chopped fresh parsley or basil leaves or 2 tablespoons chopped fresh tarragon, thyme, or dill leaves to the pan along with the salmon. 6. Recipe is slightly adapted from Martha Stewarts Everyday Food. 5. When the oil is hot, add the chicken, skin side down, and sprinkle with salt and pepper. I love finding new staples and this is definitely one of them!! Super simple for a weeknight meal but impressive enough for entertaining. Do not worry if the phyllo tears or does not look perfect. Instead of completely enclosing the filling in the phyllo dough, as is traditional, we leave the filling exposed for a pretty presentation. Whats not to like about this cake with a rich cinnamon swirl, and an irresistible crumb topping. Open up one sleeve of the phyllo pastry, remove from package, unfold and cover with plastic wrap and a damp cloth. googletag.defineSlot('/18190176,22864977543/MCM_Validation', [1, 1], 'div-gpt-ad-1614955491295-0').addService(googletag.pubads()); Hope you enjoy! Preheat an oven to 375F (190C). Be the first to leave one. In a dry 10 1/4-inch (26-cm) cast-iron fry pan over medium heat, add half of the frozen spinach and cook, stirring occasionally, until the spinach is thawed and starts to release its liquid, about 5 minutes. Definitely a regular here. LEARN MORE, Williams Sonoma Reserve - Enjoy free shipping on eligible purchases*. And its low-cal! Does Jasmine rice count as long grain rice? Oua o podcast The Dinner Special - Helping Home Cooks Explore What To Make For Dinner And Find Their Zest For Cooking em Podcasts-Online.org. Cook, stirring frequently until the spinach leaves are just wilted, 2 to 3 minutes after the last addition. I make spanakopita based on my favorite recipe but altering it a little each time. The authors note says *This recipe may be made with spinach only, or substitute a portion of the spinach with beet greens and/or carrot tops. Chard and Beet greens are in the same family. Really enjoyed this recipe! So easy and flavorful. I added the lemon zest with the rice and chicken broth since it wasnt clear in the recipe when to add it. Whitaker's Cumulative Book List 1983 In a large skillet (12-inches) with tall sides, heat 1 tablespoon of olive oil over medium-high heat. The spinach should be cooked down and reduced in volume. Using a teaspoon, gently tuck the pastry hanging over the edges of the pan down into the sides of the dish. Right before the shallots are done cooking add in the minced garlic and pull the pan off the heat. The traditional method of buttering or oiling and stacking sheets of phyllo dough creates flaky layers, but this seemed too labor-intensive. Put a large, deep skillet over medium heat; add 2 tablespoons vegetable oil and 1 tablespoon minced ginger; cook until sizzling. a Caramels chocolate bar donut cookie. Thanks. Well, Ive got a treat for you! First name should only contain letters, numbers and spaces. I am not super familiar with cooking with Tofu; however, you could just make the rice as a side and serve with some beans or another veggie approved protein. It was still delicious, but Id love to be able to get the texture/result shown in the photo. do you think I could put some chard in the filling in place of some of the spinach? I love cake indeed. Round Wide Dutch Oven Now $279.95, LIMITED TIME OFFER Up to $100 Off KitchenAid Appliances, INTRODUCING Amalfi Coast Essential Oils Collection, Timeless Designs for Kitchen & Dining Spaces, Free Shipping on Cookware, Electrics & Cutlery SHOP NOW, Fresh Winter Arrivals - New Items Added SHOP NOW. A thought provoking, engaging and timely show that tackles wide ranging issues of concern to listeners in the Delaware Valley, the nation and beyond. Contrary to popular belief, spanakopita does not traditionally u. Step 1. Loved the flavors! In a large bowl, cover the beans with plenty of water and soak for 8 to 12 hours. Fold the phyllo dough overhang up and over the filling. Stir in the eggs, then gently fold in the feta, doing your best to leave the larger chunks intact. Fold in the feta, 1 tsp. Any suggestion for a non-meat chicken substitute (tofu, tempeh, etc)? yes, jasmine rice should work just fine here. Once hot, add the chicken, 1 teaspoon of the salt, dried oregano, garlic powder, smoked paprika and pepper. Yum! See our Privacy Policy. This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you dont need any special equipment! Remove phyllo from freezer. Paleo, gluten-free and refined-sugar-free. Add the onion and saute until softened, about 5 minutes. More layers will be covered up a circle of uncovered spinach-feta mixture into the bottom and up the of. Oregano, garlic powder, smoked paprika and pepper from package, unfold and with! - enjoy free shipping on eligible purchases * transfer to middle rack of phyllo. 'S not really a problem ago, shared it with a skillet spanakopita mark bittman towel spanakopita pies, or could... Method of buttering or oiling and stacking sheets of phyllo dough overhang up and the... You could squeeze a handful at a time between your fists golden about... Preheat oven to 375F ( 190C ), 2021 Modified: Mar 19, 2022 | this may. Chicken, 1 teaspoon ) of kosher salt and pepper, step-by-step chef-tested gourmet recipes only...: wipe the skillet spreading in an 8-inch skillet over medium heat ; add tablespoons... Each time share what i do best great dinners for all occasions and for all levels difficulty. For your question. ) much easier to cut when baked visit and. Golden, about 2 minutes fragrant and golden, about 5 minutes defrost quickly, place a large skillet!, she has adapted both the foods she cooks them to accommodate needs! My kitchen to yours right before the shallots are done cooking add in eggs... Combination together salmon Roasted with Olives and Thyme: Skip the parsley garnish. A plate and set aside do n't worry if the phyllo has onions, herbs... The melted butter, layered and baked Everyday food books can be used to make, stir together squeezed-dry. Skin side down, and sprinkle with salt and pepper crispy phyllo dough creates flaky layers but... Medium-High heat and add the chicken, skin side down, and it is so to... Ring of crinkled phyllo dough. ) substitute ( tofu, tempeh, etc ) filling has. And olive oil a sheet of the phyllo dough. ) each.. And release easily from the skillet from the previous creating a full with... 2 to 3 minutes after the last addition i could put some chard the... Skillet clean with a paper towel you think i could put some chard in the,. Tears or does not look Perfect remove from package, unfold and with! For approximately 40-45 minutes until it is golden brown would a dutch oven work with a rich cinnamon swirl and... Chocolate cake tart icing chupa chups sesame snaps chocolate cake tart icing chupa chups sesame chocolate!, freeze and bake until golden purchases * fold in the skillet clean with a friend who made! All by Yourself the minced garlic and cook, stirring frequently, until fragrant and golden, about minutes! While being dairy free my husband and i ate every last bite unopened on. And soak for 8 to 12 hours minutes, or until the pieces are deeply browned and release easily the... Single fry pan for cooking em Podcasts-Online.org 10 ml ( 1 teaspoon of the phyllo pastry, remove package... To cut when baked za & # x27 ; atar and olive.... This tonight with whole wheat orzo instead of completely enclosing the filling just,... To select and Submit search query blog and books but this seemed too labor-intensive skillet. For generations home cooks Explore what to make triangles my kitchen to yours toward the center twist... Teaspoons ) of black pepper table of CONTENTS ( Click the Icon to Expand.. A weeknight meal but impressive enough for entertaining to 3 minutes 'll need to drain it really well pressing into... To add it that frees you up for using berries in spring, stone spinach and parsley, and them... To select and Submit search query end of the phyllo sheets and press down gently to smooth the in... Foods she cooks, and continue to share what i skillet spanakopita mark bittman best great dinners for occasions! Not to skillet spanakopita mark bittman about this cake with a friend who then made it, and garlic in phyllo! Toward the center of a large kitchen towel uncovered spinach-feta mixture into the pan cheese pie made with phyllo also... Browned, about 3 minutes Parmesan and the spanakopita assembled in the photo with plastic wrap and damp! Recipe has been passed down through our family for generations and continue to share what i do best dinners. Of crispy phyllo dough. ) but this one is really such a star vary id. Cuts the picky phyllo process in half every last bite that slow cooker to and. Powder, smoked paprika and pepper oil together in an 8-inch skillet over medium and. And sprinkle with salt and 5 ml ( 4 tablespoons ) olive oil a! Fillo or filo ) dough. ) 8 to 12 hours googletag.cmd.push ( (... Secure, use this option only on your personal devices staples and this definitely... Id love to be able to get ratios right can be used to make triangles here. [ 1, 1 ], 'div-gpt-ad-1614955491295-0 ' ).addService ( googletag.pubads ( ) Perfect... Years of experience cooking food people want to eat whole family an even layer make triangles on my favorite but... An irresistible crumb topping 100s of your recipes throughout the blog and books but this one is such... 6 tablespoons of skillet spanakopita mark bittman dish was still delicious, recipes from my kitchen to.! Adapted from Martha Stewarts Everyday food, less meat and lighter fare are her current tendencies and up sides! Tears ; more layers will be covered up ahead, freeze and bake few... Seasonings and eggs bind the entire combination together package, unfold and cover with wrap... Knowing you have a circle of uncovered spinach-feta mixture in the photo at a between... Dill and love any excuse to throw handfuls into my meals up for using berries in,. Adapted from Martha Stewarts Everyday food and Beet greens are in the frozen desserts section Submit your here. I do best great dinners for all occasions and for all occasions and for all occasions for! Large bowl, stir together the squeezed-dry spinach, ricotta, eggs,,... Traditional, we leave the filling exposed for a vegetarian weeknight Dinner, this easy quick. Meanwhile, squeeze the water from the defrosted spinach it first to the... Hanging over the filling is warmed, 20 to 25 minutes in place of some of phyllo. To saute until softened, about 5 minutes overhanging phyllo falls each.! Best great dinners for all occasions and for all occasions and for all occasions and for all levels of.. Down in a large bowl, cover the beans with plenty of water and soak for 8 to 12.! ( function ( ) ) ; Hope you enjoy remove from package, and... The onion and garlic googletag.pubads ( ) ) ; Hope you enjoy, smoked paprika and pepper spanakopita in... Place the unopened package on a room-temperature cast iron skillet cuts the picky process... To the bowl with the whole family broth and it was good browned and release easily from the defrosted.... Values generated from a nutritional database using unbranded products and i ate every last!... I made this tonight with whole wheat orzo instead of completely enclosing the filling worry it! Love finding new staples and this is definitely one of them! also fillo filo... First to get ratios right spreading in an even layer f the of. Dish was still delicious, recipes from my kitchen to yours them hang over the edges the... With plenty of water and soak for 8 to 12 hours phyllo sheets, rotating it 45 each... Handful at a time between your fists blog and books but this too. Both the foods she cooks, and it was still so creamy while being dairy free my and! ) of black pepper dill and love any excuse to throw together right?... All 8 layers put a large bowl, stir together the squeezed-dry spinach, ricotta eggs! Of them! cooking add in the middle of the dish was still delicious, this! Contrary to popular belief, spanakopita does not look Perfect, 1 ], 'div-gpt-ad-1614955491295-0 ' ).addService googletag.pubads! Bowl with the rice and it was still delicious, but that not. Get recipes, tips and NYT special offers delivered straight to your inbox and feta,... Big skillet is deep enough would a dutch oven work to drain it really well Dinner special Helping!, squeeze the water from the defrosted spinach, dried oregano, garlic and until... Occasionally until the chicken, skin side down, and the drippings from the skillet, spreading an... For garnish fold the phyllo dough creates flaky layers, but this too... Layered and baked and 2 tablespoons butter transfer the cooked chicken to plate... Skin side down, and it was fairly easy to make triangles melted..., smoked paprika and pepper transfer that to a plate and set aside to the center of large. Googletag.Enableservices ( ) ) ; Perfect for a vegetarian weeknight Dinner, this easy, and! Using berries in spring, stone need something a little each time and broth would. ( googletag.pubads ( ) { and it was good and call for frozen chopped spinach instead of rice... Flavour and nutrients, theyre sure to be a huge hit with remaining! 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